How to make Simple and Perfect Naan
Ingredients
All Purpose Flour (Maida) 3 Cups
Instant Dry Yeast 1 Teaspoons
Salt To Taste
Sugar 1/2 Teaspoons
Milk (optional) 1 Cup
Oil 1 Teaspoons
Water Approx 50 ml
Directions
Now add 1 cup warm water into dry yeast and set aside.
Add sugar, oil into salt and mix well with yeast and water.
Now add water little at a time to make a soft dough.
If dough sticks to hand too much then use little bit of oil on hand and then punch into dough. .
Now to make naan, set oven at broil and roll oval shape out of dough. Then place it into oven and flip it after 2 min. after taking it out apply some butter on them. And they are ready to eat.
All Purpose Flour (Maida) 3 Cups
Instant Dry Yeast 1 Teaspoons
Salt To Taste
Sugar 1/2 Teaspoons
Milk (optional) 1 Cup
Oil 1 Teaspoons
Water Approx 50 ml
Directions
Now add 1 cup warm water into dry yeast and set aside.
Add sugar, oil into salt and mix well with yeast and water.
Now add water little at a time to make a soft dough.
If dough sticks to hand too much then use little bit of oil on hand and then punch into dough. .
Now to make naan, set oven at broil and roll oval shape out of dough. Then place it into oven and flip it after 2 min. after taking it out apply some butter on them. And they are ready to eat.
