Simple and Crispy Instant Wheat Flour Dosa
 |
| Simple and Crispy Instant Wheat Flour Dosa/lallyrecipes |
Wheat Flour 1/4 Cup
Rice Flour 1/4 Cup
Grated Carrot 2 Tbsps
Cumin Seeds 1/4 tsp
Chopped Green Chiles 4
Chopped Cilantro few Sprigs
Salt to taste
Oil as Required
In a mixing bowl, mix together wheat flour, rice flour, grated carrot, green chiles, cumin seeds, chopped cilantro and salt.
Add enough water to make it somewhat thin batter.
Heat a flat pan on medium high heat, add few drops of oil .
When pan gets hot, pour a ladle full of wheat dosa batter on pan in circular motions.
Make sure batter is thin enough that it makes small holes when batter hits the hot pan.
Don’t spread the dosa with back of the ladle as there is a chance of sticking to the pan.
Fry on low – medium flame till bottom side starts to turn golden brown.
Pour few drops of oil around the dosa and turn on other side.
Serve dosa with Onion Chutney or sambar
