Easy Making of Beans Mixed Chana Dal Dry Patoli Curry Recipe
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| Easy Beans Mixed with Chana Dal , Patoli Dry Curry Recipe/lallyrecipes |
Beans - 250g
Chana Dal- 1 cup
Ginger - 1 piece
Green Chillies - 2-3
Salt- to taste
Turmeric - 1/4 tsp
Seasoning
Urad Dal - 1 tsp
Mustard - 1 tsp
Curry leaves - a sprig
Oil - 2-3 tbsp
Red Chilly 2
Directions
1. Soak Chana Dal in hot water for 30 mins.
2. Drain Water and grind to a coarse paste along with ginger and green chillies.
3. Now cook this paste in a pressure cooker for 2-3 whistles.
4. Wash, Chop and boil the beans with little salt and keep aside.
5. Heat oil in a pan.Add mustard, chana dal, urd dal and curry leaves
6. Add the cooked beans and dal salt and turmeric and cook covered for 5 mins.
7. Garnish with coriander leaves.
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