Easy Onion Coconut Chutney Recipe For Dosa and Idly

Ingredients :

Onions : 500gms
Grated Raw Coconut : 1/2 cup
Mustard seeds : 1/2 tsp
Cumin seeds : 1/2 tsp
One red chilli
Red chilli powder : 1 tsp
Salt to taste
Oil : 2 tsp

Directions

Grind the onion pieces to a fine paste.

Lastly add grated coconut, salt and red chilli powder to the onion mixture.

 Blenderise it again without adding water.

 Take it out. heat two spoons of oil in a pan for seasoning.

 And add mustard, cumin seeds & red chilli. Let it sputter.

Add this popu/ tadka to the onion mixture and mix well. Garnish with coriander leaves.

Serve with dosa, upma, pongal or idli..